Come enjoy a cuppa coffee with us in Clarens
We offer custom roasts (e.g. Light, Dark) that are not listed on the website.
Minimum order for custom roast is 4kg.
To order custom roast please use our Contact Form
Our very popular house blend that we serve in our cafe. Read more...
Our very popular house blend that we serve in our cafe.
A blend of four origins - Brazil Barbosa Gold, Tanzania AA, Colombia Popoyan and Guatemala Finca El Morito - roasted medium to dark.
The resulting flavour is complex, full-bodied and rich with an irresistible aroma and chocolatey taste experience - think dark chocolate covered orange peel candies...
Great for any preparation method, but particularly suited for espresso based drinks where the addition of milk highlights the chocolatey aftertaste.
1kg: R250.00 / 250g: R65.00
A blend of three medium roasted origins - Tanzania AA, Colombia Popoyan and Guatemala Finca El Morito. Read more...
A blend of three medium roasted origins - Tanzania AA, Colombia Popoyan and Guatemala Finca El Morito.
Our Mountain Blend offers well balanced acidity and sweetness; giving a medium strength, bright and refreshing taste experience.
A versatile and popular choice, suitable for any method of preparation hot or cold, and particularly good in filter or French press.
We call it our Crowd Pleaser ^_^
AA
Medium dark roast. Sweet fruited aroma. Sweet citric acidity leaning towards malic. Medium to good body.
Sweet fruited aroma. Sweet citric acidity leaning towards malic. Medium to good body – quite creamy. Hints of berries and ripe fruit flavours. Complex coffee with lingering after-taste.
1kg: R240.00 / 250g: R63.00
check back soon
1kg: R1.00 / 250g: R1.00
Bromelia Fancy
Medium dark roast. Rich floral aroma with toasty, fresh butter and honey notes and chocolaty after taste.
Rich floral aroma with toasty, fresh butter and honey notes.
Medium to high malic acidity with good body. Sweet fruited (stoned fruits) flavours with a lingering clean chocolaty after-taste.
1kg: R305.00 / 250g: R80.00
Finca El Morito
Medium dark roast. Full chocolaty aroma with hints of fruit.
Full chocolaty aroma with hints of fruit.
Medium citric acidity with good body. Honeycomb sweetness with plum-like fruit flavours and beautiful dark chocolate in the after-taste
1kg: R280.00 / 250g: R72.00
Pacamera, Rajuanse Estate
Butterscotch, floral and complex fruit flavours. Medium acidity
Butterscotch, floral and complex fruit flavours with a medium citrus acidity.Medium bodied with a smooth and creamy mouthfeel. A complex and versatile coffee with a broad potential.
Barbosa Gold Pulped Natural
Medium roast. Full fruited aroma with hints of burnt caramel and cocoa.
Full fruited aroma with hints of burnt caramel.
Medium citric acidity with good medium body. Creamy with fruited flavours as well as hints of nuts and some cocoa notes in the after-taste.
Popoyan Supremo
Medium dark roast.
Beautiful sweet and deep dark chocolaty aroma with honey and chocolaty notes. Mild malic acidity with a bold body mouthfeel. Fruited (green apple) flavours with chocolaty notes in the aftertaste.
Colombian coffee is generally well balanced, which makes it a safe and popular choice.
1kg: R255.00 / 250g: R66.00
Colombian CO2 process
Medium roast. Full and sweet aroma.
Lovely medium acidity with good body and a creamy mouth-feel. Cherry/berry flavours with hints of caramel and chocolate.
1kg: R330.00 / 250g: R87.00
